This is the easiest chili ever. Yes, I use a kit. Mom always did!

Ingredients:
Chili Kit (Carroll Shelby's)
Lg can Kidney Beans
Lg can Ranch Style Beans
2 220z cans Bush's grillin' beans (Bourbon)
Lg can diced tomatoes (With or without extra spices)
1 Tbsp olive oil
2 pounds ground beef
Diced onion
2 cloves garlic diced

Directions:
Brown beef with onion and garlic in olive oil.
Add all the ingredients and bring to a boil.
Reduce and simmer at least 15 minutes.


I like to double this recipe and freeze it into family sized (or lunch sized) portions.
It is a family favorite, especially if I make home-made tortillas!

Beans: You can play with all different kinds of beans. I've used kidney, pinto, black, northern, and actually any kind of beans I have available. The ones listed are the current favorite combination!