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3-Cheese Pasta Bake

Tender corkscrew pasta is cloaked in a creamy mushroom sauce sporting flavors of three cheeses.
4 Servings - 25 min - allrecipes.com
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Servings:4  | Calories:504 | Total Fat:10g  | Chol:11mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 3g
15 %
Total Carb 92g
31 %
Fiber 12g
48 %
Sugars 4g
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Cholesterol 11mg
4 %
Sodium 686mg
29 %
Protein 14g
28 %
Calories:
74% Pasta
12% Campbell's Condensed Cream of Mushroom Soup
6% Grated Parmesan cheese
6% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 (10.75 ounce) can Campbell's Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
1 (8 ounce) package shredded two-cheese blend
1/3 cup grated Parmesan cheese
1 cup milk
1/4 teaspoon ground black pepper
4 cups cooked corkscrew-shaped pasta

Directions : View recipe directions on allrecipes.com
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