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Banana Split Pancakes with Brown Sugar Syrup

This Banana Split Pancakes with Brown Sugar Syrup recipe contains all-purpose flour, unsalted butter, buttermilk, egg, ripe banana and more.
9 Servings - babble.com
Servings:9  | Calories:104 | Total Fat:3g  | Chol:28mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 3g
5 %
Sat Fat 2g
10 %
Total Carb 15g
5 %
Fiber 1g
4 %
Sugars 4g
---
Cholesterol 28mg
9 %
Sodium 243mg
10 %
Protein 3g
6 %
Calories:
48% All-purpose flour
21% Unsalted butter
20% Others combined
9% Buttermilk
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 large egg
1 cup buttermilk
2 tablespoons unsalted butter, melted
1/2 cup mashed very ripe banana
1 tablespoon granulated sugar
1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt

Directions : View recipe directions on babble.com

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