Beef Bourguignon

I know if kind of disappeared for a bit.

thenoshery.com

Servings:?? | Calories:3239 | Total Fat:125g | Chol:794mg | More

Nutritional facts are per serving and accuracy is not certain.

Total Fat 125g

192 %

Sat Fat 69g

347 %

Total Carb 218g

73 %

Fiber 32g

129 %

Sugars 37g

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Cholesterol 794mg

265 %

Sodium 4866mg

203 %

Protein 241g

483 %

Calories:

35% Beef stew meat

27% Others combined

21% Butter

14% Red-skinned potatoes

Change

Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

1/4 cup all purpose flour
2 pounds 1 1/2 inch pieces beef stew meat
7 tablespoons butter
1/4 cup red wine vinegar
2 cups Burgundy or other dry red wine
2 cups canned beef broth
6 fresh thyme sprigs
4 large garlic cloves, chopped
3 bay leaves
1/2 tsp dried oregano
1 large onion, cut into 12 wedges
4 carrots, peeled, cut into 2 inch lengths
4 celery stalks, cut into 2 inch lengths
1 1/2 pounds red-skinned potatoes, peeled, quartered
1/2 pound crimini mushrooms, halved
1 pinch of fresh grated nutmeg

Directions : View recipe directions on thenoshery.com

Beef Bourguignon

Mushroom Bourguignon

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