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Classic Minestrone

This Classic Minestrone recipe contains cannellini beans, grated Parmesan, potato, olive oil, whole peeled tomatoes and more.
6 Servings - 1 hr - marthastewart.com
Servings:6  | Calories:245 | Total Fat:9g  | Chol:9mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 9g
14 %
Sat Fat 3g
15 %
Total Carb 31g
10 %
Fiber 8g
32 %
Sugars 6g
---
Cholesterol 9mg
3 %
Sodium 775mg
32 %
Protein 11g
23 %
Calories:
34% Others combined
24% Cannellini beans
21% Grated Parmesan
19% Potato
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 tablespoons olive oil, plus more for serving (optional)
1 medium red onion, chopped
2 medium carrots, peeled and diced
1 large celery stalk, diced
1/4 teaspoon red-pepper flakes
1 teaspoon minced fresh rosemary, or 1/4 teaspoon dried
Coarse salt and ground pepper
1 can (14.5 ounces) whole peeled tomatoes, drained and finely chopped
1 large potato, peeled and diced
1/4 head Savoy or green cabbage (1 / 2 pound), cored and thinly sliced
1 can (15 ounces) cannellini beans, rinsed and drained
1/2 pound green beans, trimmed and cut into 1 inch pieces
1 garlic clove, minced (optional)
1/4 cup thinly sliced fresh basil, plus torn leaves for serving (optional)
3/4 cup grated Parmesan, for serving

Directions : View recipe directions on marthastewart.com

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