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Classic Minestrone

This is a traditional minestrone complete with leeks and zucchini in a tomato soup base with cannellini beans and pasta. Serve with grated Parmesan cheese.
4 Servings - 1 hr 15 min - allrecipes.com
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Servings:4  | Calories:510 | Total Fat:18g  | Chol:3mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 18g
28 %
Sat Fat 3g
15 %
Total Carb 74g
25 %
Fiber 14g
56 %
Sugars 14g
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Cholesterol 3mg
1 %
Sodium 2120mg
88 %
Protein 17g
35 %
Calories:
44% Vegetable stock
19% Others combined
18% Olive oil
17% Can cannellini beans
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3 tablespoons olive oil
1 leek, sliced
2 carrots, chopped
1 zucchini, thinly sliced
4 ounces green beans, cut into 1 inch pieces
2 stalks celery, thinly sliced
1 1/2 quarts vegetable stock
1 pound chopped tomatoes
1 tablespoon chopped fresh thyme
1 (15 ounce) can cannellini beans, with liquid
1/4 cup elbow macaroni
salt and ground black pepper to taste

Directions : View recipe directions on allrecipes.com
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