Coconut Cake with Lemon Curd and Seven Minute Frosting Recipe

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Coconut Cake with Lemon Curd and Seven Minute Frosting

A Coconut Cake has two layers of moist coconut-flavored butter cake that are filled with a tangy lemon curd and then the entire cake is frosted with a smooth and shiny 7-Minute Frosting and sweetened coconut.

joyofbaking.com

Servings:?? | Calories:531 | Total Fat:50g | Chol:0mg | More

Nutritional facts are per serving and accuracy is not certain.

Total Fat 50g

77 %

Sat Fat 45g

223 %

Total Carb 23g

8 %

Fiber 14g

54 %

Sugars 9g

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Cholesterol 0mg

0 %

Sodium 30mg

1 %

Protein 5g

10 %

Calories:

100% Flaked coconut

Change

Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 cups (150 grams) sweetened shredded or flaked coconut (can use unsweetened dried coconut)

Directions : View recipe directions on joyofbaking.com

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