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Corn Casserole
Making the most of convenience products, this corn casserole comes together quickly as an ideal side dish for chili, spicy pork, or chicken.
8 Servings
-
myrecipes.com
Servings:
8
| Calories:
244
| Total Fat:
12g
| Chol:
20mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
12g
18 %
Sat Fat
6g
30 %
Total Carb
33g
11 %
Fiber
1g
4 %
Sugars
4g
---
Cholesterol
20mg
7 %
Sodium
462mg
19 %
Protein
6g
11 %
Calories:
46% Corn muffin mix
25% Butter
19% Others combined
9% Corn
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
Learn more
.
Ingredients
1/4 cup egg substitute
1/4 cup butter, melted
1 (8 3/4 ounce) can no-salt-added whole-kernel corn, drained
1 (8 3/4 ounce) can no-salt-added cream-style corn
1 (8 1/2 ounce) package corn muffin mix
1 (8 ounce) carton plain fat-free yogurt
Cooking spray
Directions :
View recipe
directions
on myrecipes.com
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