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photo Egg Drop Soup Recipe | Say Mmm

Egg Drop Soup

This recipe contains eggs, chicken broth, cornstarch, egg, sweet peas and more.
4 Servings - 25 min - diabeticlivingonline.com
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Servings:4  | Calories:187 | Total Fat:7g  | Chol:205mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 2g
10 %
Total Carb 16g
5 %
Fiber 2g
8 %
Sugars 3g
---
Cholesterol 205mg
68 %
Sodium 489mg
20 %
Protein 15g
31 %
Calories:
33% Eggs
29% Chicken broth
26% Others combined
10% Cornstarch
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 egg roll wrapper, cut into thin 1- to 1-1 / 2-inch-long strips
6 cups low-sodium chicken broth
4 teaspoons reduced-sodium soy sauce
1 clove garlic, minced
1/4 teaspoon ground white pepper
2 medium carrots
1/2 cup frozen baby sweet peas
8 teaspoons cornstarch
4 eggs
2 green onions, bias-sliced

 Directions : View recipe directions on diabeticlivingonline.com
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