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Egg Drop Soup

Classic Chinese egg drop soup with eggs, ginger, green onions, and mushrooms.
4 Servings - simplyrecipes.com
Servings:4  | Calories:100 | Total Fat:5g  | Chol:123mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 1g
5 %
Total Carb 5g
2 %
Fiber 1g
4 %
Sugars 1g
---
Cholesterol 123mg
41 %
Sodium 944mg
39 %
Protein 10g
19 %
Calories:
47% Eggs
36% Chicken stock
9% Others combined
7% Corn starch
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3 eggs, lightly beaten
4 cups of chicken stock*
1 tablespoon of corn starch
1/2 teaspoon grated ginger
1 tablespoon of soy sauce*
3 green onions, chopped
1/4 teaspoon of white pepper
3/4 cup of straw, enoki, or sliced shitaki mushrooms

Directions : View recipe directions on simplyrecipes.com

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