Servings:2 | Calories:201 | Total Fat:8g | Chol:43mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 2g
10 %
Total Carb 4g
1 %
Fiber 1g
4 %
Sugars 1g
---
Cholesterol 43mg
14 %
Sodium 847mg
35 %
Protein 28g
56 %
Calories:
81% Tuna
9% Others combined
5% Sesame oil
4% Sesame seeds
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
8 oz. sushi grade yellowfin (ahi) tuna, sliced into bite-sized pieces 1/4 onion, julienned, I used red but sweet onions like Maui Onions work great 1 green onion, diced 1/8 tsp fresh ginger, grated 1 garlic clove, minced 2 tbsp soy sauce, use low sodium if desired 1/2 tsp sesame oil 1 tsp sesame seeds, I used black but regular toasted ones are fine
Directions : View recipe directions on chaosinthekitchen.com
