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Jerk-Style Chicken

Cinnamon and ground red pepper add spice and heat to the Caribbean-inspired marinade that flavors this succulent, grilled chicken.
6 Servings - 1 hr 55 min - kraftrecipes.com
Servings:6  | Calories:390 | Total Fat:28g  | Chol:113mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 28g
43 %
Sat Fat 7g
35 %
Total Carb 6g
2 %
Fiber 0g
0 %
Sugars 5g
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Cholesterol 113mg
38 %
Sodium 441mg
18 %
Protein 29g
57 %
Calories:
83% Broiler-fryer chicken
10% Oil
4% Brown sugar
1% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 env. GOOD SEASONS Italian Dressing Mix
2 Tbsp. firmly packed brown sugar
2 Tbsp. oil
2 Tbsp. soy sauce
1 tsp. ground cinnamon
1 tsp. ground thyme
1/2 tsp. ground red pepper (cayenne)
1 broiler-fryer chicken (2-1/2 lb.), cut up

Directions : View recipe directions on kraftrecipes.com

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