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Lebkuchen

This Lebkuchen recipe contains sugar, dates, almond paste, all-purpose flour, blanched whole almonds and more.
17 Servings - marthastewart.com
Servings:17  | Calories:151 | Total Fat:4g  | Chol:33mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 4g
6 %
Sat Fat 1g
5 %
Total Carb 29g
10 %
Fiber 2g
8 %
Sugars 20g
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Cholesterol 33mg
11 %
Sodium 73mg
3 %
Protein 3g
6 %
Calories:
41% Others combined
26% Light-brown sugar
17% Dates
15% Almond paste
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Hazelnuts

Ingredients

3/4 cup all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/2 teaspoon ground mace
1/4 teaspoon ground cloves
1/3 cup blanched whole almonds (about 1 3/4 ounces), toasted, plus more untoasted for decorating
1/3 cup blanched hazelnuts (1 1/2 ounces), toasted
1/3 cup diced candied orange peel
1/3 cup diced candied lemon peel
4 Medjool dates, pitted and chopped
3 ounces almond paste, crumbled into small pieces
1/3 cup apricot jam
3 large eggs
3/4 cup packed light-brown sugar
1/2 cup plus 3 tablespoons confectioners' sugar
2 tablespoons whole milk

Directions : View recipe directions on marthastewart.com

Calories
Total Fat
Total Carb
Cholestrol
Sodium
Protein