Moroccan Lentil Soup Recipe

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Moroccan Lentil Soup

This Moroccan Lentil Soup recipe contains dried lentils, vegetable broth, garbanzo beans, pinto beans, diced tomatoes and more.

crockpot365.blogspot.com

Servings:?? | Calories:2028 | Total Fat:23g | Chol:9mg | More

Nutritional facts are per serving and accuracy is not certain.

Total Fat 23g

36 %

Sat Fat 5g

24 %

Total Carb 363g

121 %

Fiber 108g

430 %

Sugars 48g

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Cholesterol 9mg

3 %

Sodium 7341mg

306 %

Protein 105g

209 %

Calories:

33% Dried lentils

29% Vegetable broth

22% Others combined

14% Garbanzo beans

Change

Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup dried lentils
1 can garbanzo beans, drained and rinsed
1 can pinto beans, drained and rinsed
1 onion, chopped
2 garlic cloves, smashed and chopped
1/2 cup chopped celery
1/2 cup chopped carrots
28 oz can of diced tomatoes (and juice)
4 cups vegetable broth
1 1/2 tsp garam masala
1/2 tsp cayenne pepper
1/2 tsp cumin
1/4 tsp nutmeg
1/4 tsp cinnamon
1 inch ginger, peeled and grated

Directions : View recipe directions on crockpot365.blogspot.com

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