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Tangy Beef Stroganoff

This beef stroganoff recipe has the right blend of flavors for me. I love the addition of the red wine vinegar, I think it really makes this dish. Once A Month Mom
4 Servings - onceamonthmom.com
Servings:4  | Calories:490 | Total Fat:28g  | Chol:141mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 28g
43 %
Sat Fat 16g
80 %
Total Carb 25g
8 %
Fiber 2g
8 %
Sugars 2g
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Cholesterol 141mg
47 %
Sodium 744mg
31 %
Protein 34g
69 %
Calories:
30% Beef sirloin
24% Butter
23% Others combined
20% Sour cream
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pound beef sirloin / round steak
1 cup water #1
1/4 cup butter
1/2 pound mushrooms, sliced
1/2 cup onions, sliced
1 garlic clove, minced
2 tablespoons all-purpose flour
1 cup water #2
1 tablespoon lemon juice
1 tablespoon red wine vinegar
2 teaspoons beef bouillon granules
1/2 teaspoon salt
1/4 teaspoon pepper
1 cup (8 ounces) sour cream
8 ounces cooked egg noodles

Directions : View recipe directions on onceamonthmom.com

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