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Pasta with Roasted Broccoli with Garlic and Oil

This Pasta with Roasted Broccoli with Garlic and Oil recipe contains pasta, extra virgin olive oil, broccoli florets, Pecorino Romano, cloves garlic and more.
4 Servings - skinnytaste.com
Servings:4  | Calories:361 | Total Fat:11g  | Chol:8mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 11g
17 %
Sat Fat 3g
15 %
Total Carb 58g
19 %
Fiber 11g
44 %
Sugars 3g
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Cholesterol 8mg
3 %
Sodium 633mg
26 %
Protein 12g
24 %
Calories:
56% Pasta
17% Extra virgin olive oil
16% Broccoli florets
10% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

8 oz high fiber or low carb pasta
1 1/2 lbs broccoli florets
6-8 cloves garlic, smashed
2 tbsp extra virgin olive oil
kosher salt and fresh pepper
1/4 cup fresh grated Pecorino Romano

Directions : View recipe directions on skinnytaste.com

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