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Roasted Moroccan Spiced Chicken
This Roasted Moroccan Spiced Chicken recipe contains chickens, olive oil, garlic cloves, lemon, cumin and more.
2 Servings
- 1 hr -
food.com
Servings:
2
| Calories:
1919
| Total Fat:
141g
| Chol:
595mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
141g
217 %
Sat Fat
37g
185 %
Total Carb
6g
2 %
Fiber
2g
8 %
Sugars
1g
---
Cholesterol
595mg
198 %
Sodium
1141mg
48 %
Protein
149g
297 %
Calories:
88% Chickens
9% Olive oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
3 1/2 lbs roasting chickens
1/2 teaspoon pepper (fresh grind)
4 garlic cloves
1/4 teaspoon cinnamon
1 lemon (halved)
1/4 teaspoon cayenne pepper
1/2 teaspoon cumin (ground)
1/2 teaspoon salt
1/2 teaspoon coriander (ground)
3 tablespoons olive oil
1/2 teaspoon paprika
Directions :
View recipe
directions
on food.com
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Roasted Moroccan Spiced Chicken
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