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photo Spicy Tuna Fish Cakes Recipe | Say Mmm

Spicy Tuna Fish Cakes

Mashed potato is used as a binder in these tasty, lightly crisp tuna patties.
4 Servings - 50 min - allrecipes.com
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Servings:4  | Calories:255 | Total Fat:9g  | Chol:73mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 9g
14 %
Sat Fat 2g
10 %
Total Carb 19g
6 %
Fiber 3g
12 %
Sugars 1g
---
Cholesterol 73mg
24 %
Sodium 588mg
25 %
Protein 24g
47 %
Calories:
48% Tuna
27% Potato
12% Olive oil
11% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 large potato, peeled and cubed
2 (6 ounce) cans tuna, drained
1 egg
1/4 cup chopped onion
1 tablespoon Dijon mustard
1 tablespoon dry breadcrumbs, or as needed
1 1/2 teaspoons garlic powder
1 teaspoon Italian seasoning
1/4 teaspoon cayenne pepper
salt and pepper to taste
1 tablespoon olive oil

 Directions : View recipe directions on allrecipes.com
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