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photo Taco-Stuffed Pasta Shells Recipe | Say Mmm

Taco-Stuffed Pasta Shells

This Taco-Stuffed Pasta Shells recipe contains kraft mexican style shredded cheese, ritz ritz crackers, ground beef, shell macaroni, breakstone's or knudsen cottage cheese and more.
6 Servings - 50 min - kraftrecipes.com
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Servings:6  | Calories:934 | Total Fat:42g  | Chol:116mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 42g
65 %
Sat Fat 15g
75 %
Total Carb 93g
31 %
Fiber 4g
16 %
Sugars 13g
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Cholesterol 116mg
39 %
Sodium 1395mg
58 %
Protein 44g
88 %
Calories:
35% RITZ RITZ Crackers
22% Shell macaroni
21% Others combined
20% Ground beef
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/2 cup milk
20 RITZ Crackers
1 lb. ground beef , cooked, drained
1 container (16 oz.) BREAKSTONE'S or KNUDSEN Cottage Cheese
1 can (14-1/2 oz.) Mexican-style diced tomatoes , drained
1 egg
1/2 cup cilantro , divided
1 cup tomato sauce
1 cup TACO BELL HOME ORIGINALS Thick 'N Chunky Salsa
1 pkg. (12 oz.) jumbo shell macaroni , cooked, drained
1-1/2 cups KRAFT Mexican Style Shredded Cheese

 Directions : View recipe directions on kraftrecipes.com
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