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Thai Pasta with Chicken

In anticipation of turkey leftovers, friends... Larry and I both work from home offices so we share a good number of meals together. For my lunch today, I
4 Servings - worththewhisk.com
Servings:4  | Calories:436 | Total Fat:6g  | Chol:44mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 1g
5 %
Total Carb 71g
24 %
Fiber 10g
40 %
Sugars 1g
---
Cholesterol 44mg
15 %
Sodium 458mg
19 %
Protein 26g
51 %
Calories:
69% Linguine
19% Chicken
5% Roasted peanuts
4% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3/4 cup reduced sodium chicken broth
1/4 cup seasoned rice vinegar
2 Tbsp. reduced-sodium soy sauce
1 Tbsp. minced fresh ginger
1 Tbsp. minced garlic
1/4 tsp. hot chili flakes
1/2 lb. cooked turkey or chicken, shredded or cut into strips
3/4 pound fresh or dried linguine (I use fettuccini sometimes)
2 Tbsp. lime juice
2 Tbsp. chopped roasted peanuts

Directions : View recipe directions on worththewhisk.com

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