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Thai Pineapple-Peanut Fried Rice

This Thai Pineapple-Peanut Fried Rice recipe contains brown rice, firm tofu, planters peanut oil, juice, teriyaki sauce and more.
4 Servings - 35 min - kraftrecipes.com
Servings:4  | Calories:269 | Total Fat:7g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 1g
5 %
Total Carb 42g
14 %
Fiber 3g
12 %
Sugars 8g
---
Cholesterol 0mg
0 %
Sodium 660mg
27 %
Protein 9g
18 %
Calories:
53% Brown rice
18% Others combined
16% Firm tofu
11% PLANTERS Peanut Oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/4 cup teriyaki sauce
8 oz. firm tofu , cubed
1 Tbsp. PLANTERS Peanut Oil
1 medium red pepper , cut into strips (about 1-1/2 cups)
1/2 cup (1 inch) green onion pieces
2-2/3 cups cooked brown rice , chilled
1 can (8 oz.) pineapple tidbits in juice, drained
1/2 cup PLANTERS COCKTAIL Peanuts , chopped

Directions : View recipe directions on kraftrecipes.com

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