Turkey Burger Patty Melts

This Turkey Burger Patty Melts recipe contains Monterey Jack cheese, lean ground turkey, sourdough bread, pecans, Gorgonzola cheese and more.

6 Servings - 45 min - myrecipes.com

Servings:6 | Calories:765 | Total Fat:51g | Chol:185mg | More

Nutritional facts are per serving and accuracy is not certain.

Total Fat 51g

78 %

Sat Fat 23g

115 %

Total Carb 29g

10 %

Fiber 3g

12 %

Sugars 7g

---

Cholesterol 185mg

62 %

Sodium 1515mg

63 %

Protein 49g

99 %

Calories:

41% Monterey Jack cheese

23% Others combined

21% Lean ground turkey

14% Sourdough bread

Change

Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

3/4 cup chopped pecans
1 1/2 pounds lean ground turkey
2/3 cup crumbled Gorgonzola cheese
1 teaspoon garlic salt
3/4 teaspoon freshly ground pepper
1/2 cup canned whole-berry cranberry sauce
1/3 cup Dijon mustard
12 sourdough bread slices
6 (3 / 4 oz.) Monterey Jack cheese slices
3 cups loosely packed fresh arugula

Directions : View recipe directions on myrecipes.com

Super Smart Patty Melts

Ultimate Burger Patty

Huli Huli Burger

More recipes like Turkey Burger Patty Melts

Free Sign Up | Login

Print Grocery List

Save Recipe

Meal

Make Meal

Share |

Turkey Burger Patty Melts

Ingredients

Similar Recipes

Actions

Meal