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Roasted Pumpkin

Saved by Fityoginirunner in American, Esselstyn-Approved, Vegan, Vegetables
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Ingredients
Pie or sugar pumpkin

Preparation
  1. Preheat oven to 400F.
  2. Cut the pumpkin in half and scrape out the seeds.
  3. Place cut side down on a baking sheet.
  4. Roast until very soft, about 35 to 40 minutes.