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20 Minute Chcken Linguine

Learn how to make 20-Minute Chicken Linguine with a quick and easy recipe from Best Recipes Ever!
4 Servings - cbc.ca
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Servings:4  | Calories:611 | Total Fat:20g  | Chol:49mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 20g
31 %
Sat Fat 5g
25 %
Total Carb 84g
28 %
Fiber 13g
52 %
Sugars 5g
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Cholesterol 49mg
16 %
Sodium 688mg
29 %
Protein 28g
55 %
Calories:
49% Linguine
21% Others combined
18% Extra-virgin olive oil
11% Boneless skinless chicken breasts
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 boneless skinless chicken breasts
3/4 tsp (4 mL) each salt and pepper
3 tbsp (l50 mL) extra-virgin olive oil
2 cups (500 mL) cherry tomatoes
1 small onion, sliced
8 cloves garlic, slice
1 tsp (5 mL) dried oregano
2 cups (500 mL) firmly packed coarsely shredded radicchio (or firmly packed whole spinach leaves)
4 green onions, sliced
12 oz (375 g) linguine pasta
1/4 cup (50 mL) grated parmesan cheese

Directions : View recipe directions on cbc.ca
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