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Chicken Stir Fry

This recipe contains chicken breast, soy sauce, carrots, sesame oil, broccoli and more.
4 Servings - 20 min - theschmidtywife.com
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Servings:4  | Calories:197 | Total Fat:4g  | Chol:73mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 4g
6 %
Sat Fat 1g
5 %
Total Carb 12g
4 %
Fiber 3g
12 %
Sugars 5g
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Cholesterol 73mg
24 %
Sodium 1771mg
74 %
Protein 27g
55 %
Calories:
65% Chicken breast
19% Others combined
7% Soy sauce
7% Carrots
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pound chicken breast, cut into stir fry strips*
2 large carrots
1 head broccoli, or about 2 cups broccoli florets
1 red bell pepper
1-2 cups fresh spinach, or a large handful or 2 (it wilts down)
GARNISHES: lemon juice, sesame seeds, & serve over Rice
1/2 cup soy sauce
1 teaspoon sesame oil
1/2 teaspoon ground ginger
1 teaspoon sugar
2 teaspoons cornstarch

Directions : View recipe directions on theschmidtywife.com
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