30-Minute Turkey Chili

This 30-Minute Turkey Chili recipe contains ground turkey, extra-virgin olive oil, kidney beans, beer, whole peeled tomatoes and more.

4 Servings - 40 min - foodnetwork.com

Servings:4 | Calories:448 | Total Fat:22g | Chol:99mg | More

Nutritional facts are per serving and accuracy is not certain.

Total Fat 22g

34 %

Sat Fat 5g

25 %

Total Carb 31g

10 %

Fiber 8g

32 %

Sugars 6g

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Cholesterol 99mg

33 %

Sodium 2361mg

98 %

Protein 28g

56 %

Calories:

36% Ground turkey

22% Others combined

21% Extra-virgin olive oil

19% Kidney beans

Change

Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

3 tablespoons extra-virgin olive oil
1 medium yellow onion, chopped
5 cloves garlic, chopped
1 tablespoon kosher salt
2 teaspoons chili powder
1 teaspoon dried oregano
1 tablespoon tomato paste
1 chipotle chile en adobo, coarsely chopped, with 1 tablespoon sauce
1 pound ground turkey
1 (12 ounce) Mexican lager-style beer
1 (14 1/2 ounce) can whole peeled tomatoes, with their juice
1 (15 1/2 ounce) can kidney beans, rinsed and drained
Sliced scallions, cilantro sprigs, avocado, sour cream, grated Monterey jack cheese, and / or tortilla chips, for garnish, optional

Directions : View recipe directions on foodnetwork.com

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