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A.1. Grilled Marinated Steak
Grilled sirloin steak is marinated in a zesty blend of steak sauce, hot pepper sauce, Dijon mustard, curry powder and thyme for incredible flavor.
6 Servings
- 1 hr 24 min -
kraftrecipes.com
Servings:
6
| Calories:
81
| Total Fat:
2g
| Chol:
23mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
2g
3 %
Sat Fat
1g
5 %
Total Carb
7g
2 %
Fiber
0g
0 %
Sugars
5g
---
Cholesterol
23mg
8 %
Sodium
211mg
9 %
Protein
9g
17 %
Calories:
61% Boneless beef sirloin steak
35% Steak Sauce
2% GREY POUPON Dijon Mustard
2% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1/2 cup A.1. Original Steak Sauce
1 Tbsp. GREY POUPON Dijon Mustard
1 tsp. hot pepper sauce
1 tsp. curry powder
1/2 tsp. dried thyme leaves
1 boneless beef sirloin steak (1-1/2 lb.)
Directions :
View recipe
directions
on kraftrecipes.com
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A.1. Grilled Marinated Steak
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