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Alfredo Cream Sauce
Toss this sauce with 1 pound cooked pasta.
4 Servings
- 20 min -
rachaelraymag.com
Servings:
4
| Calories:
241
| Total Fat:
25g
| Chol:
84mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
25g
38 %
Sat Fat
15g
75 %
Total Carb
2g
1 %
Fiber
0g
0 %
Sugars
0g
---
Cholesterol
84mg
28 %
Sodium
474mg
20 %
Protein
4g
8 %
Calories:
64% Heavy cream
21% Butter
13% Parmigiano-reggiano cheese
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
3/4 cup heavy cream
2 tablespoons butter
1/2 teaspoon salt
2 tablespoons chopped flat-leaf parsley
1/3 cup grated parmigiano-reggiano cheese
Directions :
View recipe
directions
on rachaelraymag.com
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Alfredo Cream Sauce
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