Servings:4 | Calories:1011 | Total Fat:74g | Chol:100mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 74g
114 %
Sat Fat 17g
85 %
Total Carb 53g
18 %
Fiber 5g
20 %
Sugars 3g
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Cholesterol 100mg
33 %
Sodium 1716mg
72 %
Protein 35g
70 %
Calories:
46% Chicken tenders
24% Vegetable oil
17% Others combined
11% All-purpose flour
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 cup crumbled blue cheese (about 4 ounces) 1 cup low-fat buttermilk Coarse salt and ground pepper 1 cup all-purpose flour 1 1/2 pounds chicken tenders 1/2 cup vegetable oil, such as safflower 1/3 cup hot sauce 2 tablespoons melted butter
Directions : View recipe directions on marthastewart.com