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All-American Chili
This all-American chili recipe is perfect for an outdoor cookout but can also be made on the stove for a comfort classic on a cold day.
8 Servings
-
myrecipes.com
Servings:
8
| Calories:
447
| Total Fat:
21g
| Chol:
62mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
21g
32 %
Sat Fat
8g
40 %
Total Carb
38g
13 %
Fiber
10g
40 %
Sugars
13g
---
Cholesterol
62mg
21 %
Sodium
985mg
41 %
Protein
23g
47 %
Calories:
33% Others combined
32% Ground sirloin
19% Kidney beans
14% Italian sausage
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
6 ounces hot turkey Italian sausage
2 cups chopped onion
1 cup chopped green bell pepper
8 garlic cloves, minced
1 pound ground sirloin
1 jalapeño pepper, chopped
2 tablespoons chili powder
2 tablespoons brown sugar
1 tablespoon ground cumin
3 tablespoons tomato paste
1 teaspoon dried oregano
1/2 teaspoon freshly ground black pepper
1/4 teaspoon salt
2 bay leaves
1 1/4 cups Merlot or other fruity red wine
2 (28 ounce) cans whole tomatoes, undrained and coarsely chopped
2 (15 ounce) cans kidney beans, drained
1/2 cup (2 ounces) shredded reduced-fat sharp cheddar cheese
Directions :
View recipe
directions
on myrecipes.com
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All-American Chili
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