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Almond Cheesecake
This Almond Cheesecake recipe contains philadelphia cream cheese, sugar, whipping cream, honey maid graham cracker crumbs, margarine or butter and more.
16 Servings
- 8 hr 25 min -
kraftrecipes.com
Servings:
16
| Calories:
368
| Total Fat:
26g
| Chol:
69mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
26g
40 %
Sat Fat
13g
65 %
Total Carb
29g
10 %
Fiber
1g
4 %
Sugars
23g
---
Cholesterol
69mg
23 %
Sodium
229mg
10 %
Protein
5g
9 %
Calories:
39% PHILADELPHIA Cream Cheese
30% Others combined
17% Sugar
13% Whipping cream
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 cups HONEY MAID Graham Cracker Crumbs
1/2 cup (1 stick) margarine or butter , melted
1 env. KNOX Unflavored Gelatine
1/2 cup cold water
3 pkg. (8 oz. each) PHILADELPHIA Cream Cheese , softened
1-1/4 cups sugar
1 can (5 oz.) evaporated milk
1/3 cup almond-flavored liqueur
1 tsp. lemon juice
1 tsp. vanilla
1 cup whipping cream , whipped, divided
1/4 cup PLANTERS Sliced Almonds , toasted
Directions :
View recipe
directions
on kraftrecipes.com
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Almond Cheesecake
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