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Amish Breakfast Casserole

This Amish Breakfast Casserole recipe contains sliced bacon, shredded swiss cheese, shredded cheddar cheese, frozen shredded hash brown potatoes, eggs and more.
12 Servings - 50 min - tasteofhome.com
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Servings:12  | Calories:413 | Total Fat:30g  | Chol:143mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 30g
46 %
Sat Fat 13g
65 %
Total Carb 15g
5 %
Fiber 1g
4 %
Sugars 1g
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Cholesterol 143mg
48 %
Sodium 606mg
25 %
Protein 20g
40 %
Calories:
41% Sliced bacon
25% Others combined
18% Shredded cheddar cheese
13% Frozen shredded hash brown potatoes
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pound sliced bacon, diced
1 medium sweet onion, chopped
6 eggs, lightly beaten
4 cups frozen shredded hash brown potatoes, thawed
2 cups (8 ounces) shredded cheddar cheese
1-1/2 cups (12 ounces) 4% cottage cheese
1-1/4 cups shredded Swiss cheese

Directions : View recipe directions on tasteofhome.com
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