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Apple and Rosemary Pork Roulade

This recipe contains pork tenderloin, fuji apple, onion, olive oil, cooking spray and more.
4 Servings - myrecipes.com
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Servings:4  | Calories:182 | Total Fat:6g  | Chol:56mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 2g
10 %
Total Carb 9g
3 %
Fiber 1g
4 %
Sugars 5g
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Cholesterol 56mg
19 %
Sodium 632mg
26 %
Protein 24g
48 %
Calories:
67% Pork tenderloin
17% Others combined
7% Fuji apple
7% Onion
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 teaspoon olive oil
3/4 cup prechopped onion
3/4 cup chopped Fuji apple
2 teaspoons minced fresh garlic
1 tablespoon cider vinegar
1 teaspoon chopped fresh rosemary
1 (1 pound) pork tenderloin, trimmed
1/2 teaspoon kosher salt, divided
1/4 teaspoon freshly ground black pepper
Cooking spray
1/3 cup no-salt-added chicken stock (such as Swanson)
3 tablespoons unfiltered apple cider
1 teaspoon Dijon mustard

Directions : View recipe directions on myrecipes.com
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