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Apple Crumble Pie

Sliced apples are simply piled into a pie crust and sprinkled twice. First, it 's sprinkled with cinnamon and sugar, and then with a sweet crumbly topping. Bake for 35 to 40 minutes and enjoy.
1 Servings - 1 hr 5 min - allrecipes.com
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Servings:1  | Calories:2020 | Total Fat:77g  | Chol:183mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 77g
118 %
Sat Fat 46g
230 %
Total Carb 334g
111 %
Fiber 18g
72 %
Sugars 225g
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Cholesterol 183mg
61 %
Sodium 712mg
30 %
Protein 13g
27 %
Calories:
32% Others combined
30% Butter
19% White sugar
18% All-purpose flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 (9 inch) deep dish pie crust
5 cups apples - peeled, cored and thinly sliced
1/2 cup white sugar
3/4 teaspoon ground cinnamon
1/3 cup white sugar
3/4 cup all-purpose flour
6 tablespoons butter

Directions : View recipe directions on allrecipes.com
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