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Apple Danish
A friend gave me this recipe that makes good use of our bountiful apple harvest. It's very moist and makes a perfect addition to breakfast or brunch.
20 Servings
- 25 min -
tasteofhome.com
Servings:
20
| Calories:
288
| Total Fat:
14g
| Chol:
37mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
14g
22 %
Sat Fat
6g
30 %
Total Carb
38g
13 %
Fiber
1g
4 %
Sugars
22g
---
Cholesterol
37mg
12 %
Sodium
91mg
4 %
Protein
3g
6 %
Calories:
32% Shortening
24% Others combined
23% All-purpose flour
20% Sugar
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
3 cups all-purpose flour
1/2 teaspoon salt
1 cup shortening
1 egg yolk
1/2 cup milk
6 cups sliced peeled apples
1-1/2 cups sugar
1/4 cup butter, melted
2 tablespoons all-purpose flour
1 teaspoon ground cinnamon
1 egg white, lightly beaten
1/2 cup confectioners' sugar
2 to 3 teaspoons water
Directions :
View recipe
directions
on tasteofhome.com
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