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Apple Muffins
This Apple Muffins recipe contains sugar, whole-wheat flour, all-purpose flour, unsalted butter, applesauce and more.
18 Servings
- 15 min -
familycircle.com
Servings:
18
| Calories:
143
| Total Fat:
2g
| Chol:
23mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
2g
3 %
Sat Fat
1g
5 %
Total Carb
28g
9 %
Fiber
1g
4 %
Sugars
14g
---
Cholesterol
23mg
8 %
Sodium
113mg
5 %
Protein
3g
5 %
Calories:
32% Light-brown sugar
31% Others combined
17% Whole-wheat flour
17% All-purpose flour
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 cup all-purpose flour
1 cup whole-wheat flour
1 teaspoon baking soda
1/2 teaspoon cinnamon
1/2 teaspoon salt
Pinch nutmeg
1 cup packed light-brown sugar
2 Granny Smith apples, peeled, cored and cut into 1/4 inch pieces (about 3 cups)
1/4 cup (1 / 2 stick) unsalted butter, softened
2 eggs
1 cup natural applesauce
1 teaspoon vanilla extract
3/4 cup buttermilk
Directions :
View recipe
directions
on familycircle.com
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Apple Muffins
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