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Apple Pie

This recipe contains unsalted butter, apples, granny smith apples, shortening, sugar and more.
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Servings:??  | Calories:4286 | Total Fat:192g  | Chol:344mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 192g
295 %
Sat Fat 102g
512 %
Total Carb 674g
225 %
Fiber 80g
319 %
Sugars 506g
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Cholesterol 344mg
115 %
Sodium 3187mg
133 %
Protein 22g
45 %
Calories:
37% Others combined
23% Unsalted butter
22% Apples
16% Granny Smith apples
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3 cups unbleached all-purpose flour (2 1/2 cups, non-lattice)
1 teaspoon salt
2 tablespoons sugar
7 tablespoons all-vegetable shortening, chilled (8 tablespoons, non-lattice)
10 tablespoons unsalted butter, chilled, cut into 1/4 inch pieces (12 tablespoons, non-lattice)
10 tablespoons ice water (6 to 8 tablespoons, non-lattice)
1 1/2 pounds Granny Smith apples (about 3 medium)
2 pounds McIntosh apples (about 4 large)
1 tablespoon juice and 1 teaspoon zest from 1 lemon
3/4 cups (5.25 ounces) plus 1 tablespoon sugar
2 tablespoons all-purpose flour
1/4 teaspoon salt
1 teaspoon cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon ground allspice
1 egg white, beaten lightly

Directions : View recipe directions on smittenkitchen.com
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