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Apple-Stuffed French Toast
This Apple-Stuffed French Toast recipe contains brown sugar, butter, milk, pecans, butter and more.
6 Servings
- 55 min -
tasteofhome.com
Servings:
6
| Calories:
694
| Total Fat:
42g
| Chol:
233mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
42g
65 %
Sat Fat
19g
95 %
Total Carb
75g
25 %
Fiber
3g
12 %
Sugars
67g
---
Cholesterol
233mg
78 %
Sodium
445mg
19 %
Protein
10g
20 %
Calories:
44% Others combined
20% Brown sugar
19% Butter
16% Pecans
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 cup packed brown sugar
1/2 cup butter, cubed
2 tablespoons light corn syrup
1 cup chopped pecans
12 slices Italian bread (1 / 2 inch thick)
2 large tart apples, peeled and thinly sliced
6 eggs
1-1/2 cups milk
1-1/2 teaspoons ground cinnamon
1 teaspoon vanilla extract
1/4 teaspoon salt
1/4 teaspoon ground nutmeg
1/2 cup packed brown sugar
1/4 cup butter, cubed
1 tablespoon light corn syrup
Directions :
View recipe
directions
on tasteofhome.com
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Apple-Stuffed French Toast
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