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Asian Chicken Salad Lettuce Cups
Entertaining is easy with a fresh-tasting appetizer that can be ready in 15 minutes.
24 Servings
- 15 min -
bettycrocker.com
Servings:
24
| Calories:
39
| Total Fat:
2g
| Chol:
7mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
2g
3 %
Sat Fat
0g
0 %
Total Carb
2g
1 %
Fiber
1g
4 %
Sugars
0g
---
Cholesterol
7mg
2 %
Sodium
16mg
1 %
Protein
3g
7 %
Calories:
44% Salted peanuts
34% Cooked chicken
12% Water chestnuts
8% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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. Info not found for
1 items
in the list.
Incomplete info for :
Fresh mint leaves
Ingredients
2 cups finely chopped cooked chicken
4 medium green onions, diagonally sliced (1 / 4 cup)
1 can (8 oz) sliced water chestnuts, drained, finely chopped
1/2 cup spicy peanut sauce (from 7 oz bottle)
1 tablespoon chopped fresh mint leaves
1/4 teaspoon crushed red pepper flakes
24 small (about 3 inch) Bibb lettuce leaves (about 1 1/2 heads), breaking larger leaves into smaller size
1/2 cup chopped roasted salted peanuts
Directions :
View recipe
directions
on bettycrocker.com
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Asian Chicken Salad Lettuce Cups
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