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Asian Peanut Beef & Noodles for Two
Serving up a tasty meal for 2? Say so long to takeout. Toss snap peas and peppers with juicy steak, noodles and a peanut sauce for a surprisingly better-for-you dish.
2 Servings
- 30 min -
kraftrecipes.com
Servings:
2
| Calories:
5965
| Total Fat:
103g
| Chol:
1089mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
103g
158 %
Sat Fat
32g
160 %
Total Carb
692g
231 %
Fiber
35g
140 %
Sugars
31g
---
Cholesterol
1089mg
363 %
Sodium
1498mg
62 %
Protein
530g
1060 %
Calories:
56% Spaghetti
39% Boneless beef sirloin steak
2% PLANTERS Dry Roasted Peanuts
1% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1/4 lb. (4 oz.) spaghetti , broken in half, uncooked
1-1/2 cups sugar snap peas
1/2 cup red pepper strips
1/4 cup KRAFT Light CATALINA Dressing
1/2 lb. (8 oz.) well-trimmed boneless beef sirloin steak , cut into thin strips
1 Tbsp. PLANTERS Creamy Peanut Butter
1 Tbsp. lite soy sauce
2 green onions , sliced
1/4 cup chopped PLANTERS Dry Roasted Peanuts
Directions :
View recipe
directions
on kraftrecipes.com
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Asian Peanut Beef & Noodles for Two
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