Servings:?? | Calories:876 | Total Fat:86g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 86g
132 %
Sat Fat 10g
51 %
Total Carb 29g
10 %
Fiber 16g
63 %
Sugars 5g
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Cholesterol 0mg
0 %
Sodium 1957mg
82 %
Protein 11g
23 %
Calories:
36% Ripe ripe avocado
31% Pine nuts
28% Extra virgin olive oil
3% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 ripe avocado, peeled, pitted and diced $1.50 1 cup (packed) fresh basil leaves $1 for a bunch 1/3 cup pine nuts $2 – buy in the bulk section 3 cloves garlic, chopped Pantry juice of 1 lemon $0.50 for a whole lemon 2 tbsp extra virgin olive oil Pantry water as needed salt and pepper to taste Pantry
Directions : View recipe directions on brokeassgourmet.com