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Bacon and Roquefort Stuffed Burgers

This is one of our favorite hamburger recipes. You can substitute bleu, gorgonzola, or feta for the Roquefort cheese.
4 Servings - 45 min - allrecipes.com
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Servings:4  | Calories:958 | Total Fat:65g  | Chol:210mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 65g
100 %
Sat Fat 26g
130 %
Total Carb 31g
10 %
Fiber 9g
36 %
Sugars 8g
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Cholesterol 210mg
70 %
Sodium 1466mg
61 %
Protein 63g
125 %
Calories:
60% Ground beef
16% Others combined
12% Bacon
10% Blue cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 pounds ground beef
1 tablespoon Worcestershire sauce
2 tablespoons Dijon mustard
1/2 teaspoon ground black pepper
4 slices bacon, cooked and crumbled
4 ounces Roquefort or other blue cheese, crumbled
1 teaspoon chopped fresh thyme leaves
4 hamburger buns, split and toasted
1 tomato, sliced
1 red onion, sliced
4 leaves lettuce

Directions : View recipe directions on allrecipes.com
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