Servings:4 | Calories:910 | Total Fat:69g | Chol:161mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 69g
106 %
Sat Fat 23g
115 %
Total Carb 32g
11 %
Fiber 12g
48 %
Sugars 15g
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Cholesterol 161mg
54 %
Sodium 1008mg
42 %
Protein 42g
85 %
Calories:
47% Ground beef
29% Bacon
14% Others combined
8% Avocado
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 1/2 lbs ground beef 1-2 heads of romaine lettuce, torn into pieces 1 slice of bacon per serving, cooked and crumbled (if you are serving 4, you’d need 4 bacon slices) 1 medium red onion, sliced thin 1 avocado, diced 1 pint of cherry tomatoes or 3 roma tomatoes, diced 1/2 dill pickle spear per serving, diced (if you are serving 4, you’d need 4 dill pickle halves), diced 1/2 heaping cup BBQ sauce* 1 1/2 T yellow mustard 1 1/2 T dijon mustard or spicy mustard 9 Responses to Bacon and BBQ Burger Salad
Directions : View recipe directions on primallyinspired.com
