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Bacon, Cheese & Potato Chowder
We've taken everything you love about a fully loaded baked potato and made it over into a silky soup that fits your healthy eating plan. Eat it now, thank us later.
6 Servings
- 30 min -
kraftrecipes.com
Servings:
6
| Calories:
177
| Total Fat:
6g
| Chol:
13mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
6g
9 %
Sat Fat
2g
10 %
Total Carb
22g
7 %
Fiber
1g
4 %
Sugars
3g
---
Cholesterol
13mg
4 %
Sodium
253mg
11 %
Protein
9g
18 %
Calories:
32% Frozen Southern-style hash browns
26% Fat-free milk
22% OSCAR MAYER Bacon
18% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
3 cups fat-free milk
1 can (10-3/4 oz.) condensed cream of potato soup
2 cups frozen Southern-style hash browns
1 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese
2 slices OSCAR MAYER Bacon , cooked, crumbled
2 green onions , thinly sliced
Directions :
View recipe
directions
on kraftrecipes.com
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Bacon, Cheese & Potato Chowder
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