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Bacon Cornbread

Bacon Cornbread Recipe - homemade sweet cornbread packed with fresh corn and bacon - recipe from The Biltmore in Asheville, NC. SO delicious! How could it not be with yummy bacon?!?! Ready in 30 minutes.
12 Servings - 35 min - plainchicken.com
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Servings:12  | Calories:418 | Total Fat:15g  | Chol:89mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 7g
35 %
Total Carb 60g
20 %
Fiber 4g
16 %
Sugars 20g
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Cholesterol 89mg
30 %
Sodium 726mg
30 %
Protein 12g
24 %
Calories:
43% Others combined
21% Corn meal
18% All-purpose flour
16% Butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 cups corn meal (regular not self-rising)
2 cups all-purpose flour
1 cup sugar
1 Tbsp baking powder
1 tsp baking soda
1 tsp salt
4 eggs
1-1/2 cup buttermilk
1 stick melted butter
2 cups frozen corn kernels, thawed
1 cup cooked bacon - diced

Directions : View recipe directions on plainchicken.com
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