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Bacon Dijon Teryaki Chicken
Chicken breasts baked with Dijon mustard, teriyaki sauce, bacon bits and Parmesan cheese. That's it! Yummy!
4 Servings
- 35 min -
allrecipes.com
Servings:
4
| Calories:
263
| Total Fat:
10g
| Chol:
87mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
10g
15 %
Sat Fat
3g
15 %
Total Carb
7g
2 %
Fiber
2g
8 %
Sugars
3g
---
Cholesterol
87mg
29 %
Sodium
1451mg
60 %
Protein
35g
70 %
Calories:
51% Skinless, boneless chicken breast halves
20% Grated Parmesan cheese
15% Bacon bits
12% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
4 skinless, boneless chicken breast halves
4 ounces Dijon mustard
1/4 cup teriyaki sauce
1/4 cup bacon bits
1/2 cup grated Parmesan cheese
Directions :
View recipe
directions
on allrecipes.com
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Bacon Dijon Teryaki Chicken
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