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Bacon Fried Rice
This recipe contains rice, bacon, eggs, frozen peas, cloves and more.
4 Servings
- 25 min -
cheaprecipeblog.com
Servings:
4
| Calories:
366
| Total Fat:
11g
| Chol:
142mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
11g
17 %
Sat Fat
4g
20 %
Total Carb
51g
17 %
Fiber
4g
16 %
Sugars
4g
---
Cholesterol
142mg
47 %
Sodium
892mg
37 %
Protein
16g
31 %
Calories:
47% Rice
22% Bacon
17% Others combined
12% Eggs
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
3 cups cooked rice (I used brown rice)
1/2 cup cooked chopped bacon
1/2 onion, chopped
4 cloves minced garlic
1 tablespoon finely grated fresh ginger
4 green onions, chopped (reserve some for garnish)
1 cup frozen peas
3 eggs, beaten
2 carrots, grated
2 tablespoons soy sauce
Directions :
View recipe
directions
on cheaprecipeblog.com
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