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Bacon-Wrapped Pork Loin With Cherries

This Bacon-Wrapped Pork Loin With Cherries recipe contains boneless pork loin, bacon, dried cherries, currant jelly, flat-leaf parsley and more.
6 Servings - 1 hr - realsimple.com
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Servings:6  | Calories:373 | Total Fat:18g  | Chol:113mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 18g
28 %
Sat Fat 6g
30 %
Total Carb 15g
5 %
Fiber 2g
8 %
Sugars 2g
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Cholesterol 113mg
38 %
Sodium 331mg
14 %
Protein 36g
71 %
Calories:
51% Boneless pork loin
31% Bacon
12% Dried cherries
3% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 2 pound piece boneless pork loin
1/2 teaspoon ground allspice
black pepper
1/2 cup dried cherries, chopped
1/2 cup fresh flat-leaf parsley, chopped
1 tablespoon whole-grain mustard
6 slices bacon
1 tablespoon currant jelly
1 teaspoon red wine vinegar

Directions : View recipe directions on realsimple.com
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