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Baked Chicken-Less Taquitos
As you know, I am not a huge fan of the faux cheeses. They usually gross me out. I've tried several vegan cheese pizzas, cheese dogs, cheese sauces, etc that people claimed were THE BEST EVER, only to find myself
12 Servings
-
thetolerantvegan.com
Servings:
12
| Calories:
119
| Total Fat:
6g
| Chol:
17mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
6g
9 %
Sat Fat
3g
15 %
Total Carb
12g
4 %
Fiber
2g
8 %
Sugars
1g
---
Cholesterol
17mg
6 %
Sodium
139mg
6 %
Protein
4g
8 %
Calories:
42% Corn tortillas
21% Others combined
20% Cream Cheese
15% Cheddar cheese
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
3 ounces Tofutti Better than Cream Cheese, softened
1/3 cup salsa verde
juice of 1/2 a lime
2 teaspoons chile powder
1/2 teaspoon cayenne pepper
3 cloves garlic, minced
1/4 cup chopped fresh cilantro
3 tablespoons chopped scallions
1 tablespoon chopped yellow onion
2 tablespoons chopped red bell pepper
8 ounces vegan “chicken” strips, chopped (I used Trader Joe’s Chicken-less Strips)
1/2 cup shredded dairy-free cheddar cheese (I used Daiya)
1/2 cup shredded dairy-free Pepperjack cheese
12 (6 inch) corn tortillas
Directions :
View recipe
directions
on thetolerantvegan.com
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Baked Chicken-Less Taquitos
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