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Baked Macaroni and Cheese
This Baked Macaroni and Cheese recipe contains velveeta, elbow macaroni, milk.
35 min -
kraftrecipes.com
Servings:
??
| Calories:
17372
| Total Fat:
1202g
| Chol:
4360mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
1202g
1850 %
Sat Fat
785g
3926 %
Total Carb
707g
236 %
Fiber
7g
29 %
Sugars
451g
---
Cholesterol
4360mg
1453 %
Sodium
81646mg
3402 %
Protein
919g
1839 %
Calories:
94% VELVEETA
4% Elbow macaroni
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
3/4 lb. (12 oz.) VELVEETA , cut up
1/3 cup milk
2 cups (8 oz.) elbow macaroni , cooked, drained
Directions :
View recipe
directions
on kraftrecipes.com
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Baked Macaroni and Cheese
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